Basswood...not quite worthless.
I should have said it is worthless as fire wood for a wood stove. I don't sell firewood anymore, but I use to. I'd get $100 for a pickup load of Ash (a favorite of the locals, and it's my favorite too)...and more for Oak...One time I got a guy to pay $200 for Oak, I didn't want to sell what I had, but he HAD to have Oak, when he said $200, I sold it to him.
I like Pine for camp fires, but it seems a tough sell to the locals for that...anyway, If I have Pine or cottonwood or basswood or other softwood, the price I'd get for a pickup load is usually $20 to 30. Also, I have delivered loads of firewood to auctions, which is nice, since I don't have to declare what it is, other than "firewood". I had piles of mixed softwood go as high as $75 each (early in the season) and as low as $10 each (late in the season). I always made 2 piles from a heaping pickup load.
There are a couple saw mill guys in my area, I should inquire if there is any interest in basswood. This tree was alive and blown down, all the cuts I made make me think the trunk is rot free, but who knows until it's cut? I didn't cut much on the trunk...and I haven't looked closely at the lower end of the trunk either.
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More on firewood.
In 2017, during the major street/utility re-construction, they took out many trees. One tree in particular (a Kentucky Coffee tree, which I always thought was a black locust???), was in my neighbors boulevard, but was very large, large enough to give shade to my house in late afternoon, which I now miss on those hot days. It was real healthy looking, but it was located too close to the street, I tried to get them to save it, to no avail, also the homeowner kind of wanted it got because it was messy, I had many discussions with him about it, at one point I thought I had him convinced to save it. Well, it turned out that it goes
When they cut it down, it was quite the sight, I learned Kentucky coffee wood is not only a hard hard wood, it is very brittle, the branches seemingly exploded (like a old dried up, standing dead tree) when the tree hit the ground, the trunk splintered into three fairly equal divisions, which was nice for me as it made it easier to saw into chunks. Last year, after it had aged (cut/split/stacked) a year, it was still not wanting to burn very well. Now the reason I am telling you all this, I lit my first fire in the wood stove last night, the first night in the 30s, After I got it going with some softwood, I put a couple chunks of the Kentucky coffee in there (now aged 2 years),and it did burn real nice, much like white Oak.